Chocolate Squirrel recipe2 oz amaretto almond liqueur2 oz Frangelico® hazelnut liqueur 2 oz Chocolate creme de cacao2 oz half and half Chocolatey and nutty! Makes two cocktails. Pour…
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One of our favorites when we go to our local steakhouse Jesse’s in Hanover, NH. Jesse’s Steaks, Seafood & Tavern has been a dining tradition in…
Comments closedAll Things Pumpkin Spice Ahh, its that time of year again. The return of Pumpkin Spice lattes, beer, cookies and even potato chips. Some people…
Comments closedNot all my work is serious. A lot of it is sarcastic, tongue-in-cheek, playful, happy and down right fun. What Would Jimmy Buffet Do? or…
Comments closedThanks to http://whatscookingamerica.net/ for this Friday’s cocktail. I have a bunch of lemon’s left over from a photo shoot so why not put them to…
Comments closedHow do you make a Zombie Martini? A pint of O positive blood, a dash of fresh grated brains and garnish with an eyeball of…
Comments closedIf I’m going to have a martini, it might as well be dirty. Extra olives and a splash of salty brine from the jar.…
Comments closedRecipe for Crab and Corn Chowder – Photos by Edward M. Fielding Crab and corn chowder recipe: 1 russet potato, peeled and cube 4 or…
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